Fiji vs Puerto Rico: Meat of cattle: Gross Production Value (constant) … I constant

Fiji
17,902 1000 Int$
in 2024
Puerto Rico
17,475 1000 Int$
in 2024
Fiji rank
179th
Puerto Rico rank
181st

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Fiji
  • Puerto Rico
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Fiji currently reports 17,902 1000 Int$ against 17,475 1000 Int$ in Puerto Rico, a difference of 427 1000 Int$.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Puerto Rico ahead.

Fiji ranks 179th and Puerto Rico ranks 181st of 250 countries.

Puerto Rico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Fiji Puerto Rico Difference Ahead
1960s 14,611 1000 Int$ 73,685 1000 Int$ 59,073 1000 Int$ Puerto Rico
1970s 22,664 1000 Int$ 94,018 1000 Int$ 71,354 1000 Int$ Puerto Rico
1980s 38,851 1000 Int$ 95,874 1000 Int$ 57,023 1000 Int$ Puerto Rico
1990s 15,021 1000 Int$ 74,681 1000 Int$ 59,660 1000 Int$ Puerto Rico
2000s 9,779 1000 Int$ 46,621 1000 Int$ 36,842 1000 Int$ Puerto Rico
2010s 11,670 1000 Int$ 28,316 1000 Int$ 16,647 1000 Int$ Puerto Rico
2020s 16,299 1000 Int$ 18,909 1000 Int$ 2,610 1000 Int$ Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Fiji or Puerto Rico?
Fiji, at 17,902 1000 Int$ against 17,475 1000 Int$ in Puerto Rico as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Fiji and Puerto Rico?
427 1000 Int$, with Fiji ahead.
How many years of comparable data are there for Fiji and Puerto Rico?
64 years are reported by both, from 1961 to 2024.
How do Fiji and Puerto Rico rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Fiji ranks 179th and Puerto Rico ranks 181st of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Puerto Rico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/fiji-2/puerto-rico-us/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.