Burkina Faso vs Serbia and Montenegro: Meat of cattle: Gross Production Value (constant) … I constant

Burkina Faso
585,920 1000 Int$
in 2024
Serbia and Montenegro
667,729 1000 Int$
in 2005
Burkina Faso rank
76th
Serbia and Montenegro rank
73rd

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Burkina Faso
  • Serbia and Montenegro
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Serbia and Montenegro currently reports 667,729 1000 Int$ against 585,920 1000 Int$ in Burkina Faso, a difference of 81,809 1000 Int$.

That makes Serbia and Montenegro's figure about 1.1 times Burkina Faso's.

Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.

Burkina Faso ranks 76th and Serbia and Montenegro ranks 73rd of 250 countries.

Serbia and Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Burkina Faso Serbia and Montenegro Difference Ahead
1990s 270,404 1000 Int$ 918,128 1000 Int$ 647,724 1000 Int$ Serbia and Montenegro
2000s 382,258 1000 Int$ 711,855 1000 Int$ 329,597 1000 Int$ Serbia and Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Burkina Faso or Serbia and Montenegro?
Serbia and Montenegro, at 667,729 1000 Int$ against 585,920 1000 Int$ in Burkina Faso as of 2005.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Burkina Faso and Serbia and Montenegro?
81,809 1000 Int$, with Serbia and Montenegro ahead.
How many years of comparable data are there for Burkina Faso and Serbia and Montenegro?
14 years are reported by both, from 1992 to 2005.
How do Burkina Faso and Serbia and Montenegro rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Burkina Faso ranks 76th and Serbia and Montenegro ranks 73rd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Serbia and Montenegro: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/burkina-faso/serbia-and-montenegro/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.