Bahamas vs Seychelles: Meat of cattle: Gross Production Value (constant) … I constant

Bahamas
76 1000 Int$
in 2024
Seychelles
73 1000 Int$
in 2024
Bahamas rank
236th
Seychelles rank
238th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Bahamas
  • Seychelles
0200400600196119922024

How they compare

Bahamas currently reports 76 1000 Int$ against 73 1000 Int$ in Seychelles, a difference of 3 1000 Int$.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Bahamas ahead.

Bahamas ranks 236th and Seychelles ranks 238th of 250 countries.

Across the 7 decades both report, Bahamas averaged higher in 2 and Seychelles in 5.

Head to head by decade

Decade Bahamas Seychelles Difference Ahead
1960s 505.56 1000 Int$ 359.22 1000 Int$ 146.33 1000 Int$ Bahamas
1970s 220.4 1000 Int$ 406.7 1000 Int$ 186.3 1000 Int$ Seychelles
1980s 148.3 1000 Int$ 327.8 1000 Int$ 179.5 1000 Int$ Seychelles
1990s 88.4 1000 Int$ 269 1000 Int$ 180.6 1000 Int$ Seychelles
2000s 69.9 1000 Int$ 94.7 1000 Int$ 24.8 1000 Int$ Seychelles
2010s 79.7 1000 Int$ 35.1 1000 Int$ 44.6 1000 Int$ Bahamas
2020s 76.6 1000 Int$ 82.4 1000 Int$ 5.8 1000 Int$ Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bahamas or Seychelles?
Bahamas, at 76 1000 Int$ against 73 1000 Int$ in Seychelles as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bahamas and Seychelles?
3 1000 Int$, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Seychelles?
64 years are reported by both, from 1961 to 2024.
How do Bahamas and Seychelles rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bahamas ranks 236th and Seychelles ranks 238th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Seychelles: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/bahamas/seychelles/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/bahamas/seychelles/">Bahamas vs Seychelles: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.