India vs Sri Lanka: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
India
0.0008 1000 USD per person
in 1990
Sri Lanka
0.0015 1000 USD per person
in 2024
India rank
116th
Sri Lanka rank
115th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- India
- Sri Lanka
How they compare
Sri Lanka currently reports 0.0015 1000 USD per person against 0.0008 1000 USD per person in India, a difference of 0.0007 1000 USD per person.
That makes Sri Lanka's figure about 1.9 times India's.
Across all 30 years both countries report, Sri Lanka has been ahead every year.
India ranks 116th and Sri Lanka ranks 115th of 122 countries.
Sri Lanka has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 1000 USD per person | 0.0043 1000 USD per person | 0.0036 1000 USD per person | Sri Lanka |
| 1970s | 0.0007 1000 USD per person | 0.0036 1000 USD per person | 0.0029 1000 USD per person | Sri Lanka |
| 1980s | 0.0008 1000 USD per person | 0.0025 1000 USD per person | 0.0017 1000 USD per person | Sri Lanka |
| 1990s | 0.0008 1000 USD per person | 0.0019 1000 USD per person | 0.0012 1000 USD per person | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, India or Sri Lanka?
- Sri Lanka, at 0.0015 1000 USD per person against 0.0008 1000 USD per person in India as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between India and Sri Lanka?
- 0.0007 1000 USD per person, with Sri Lanka ahead.
- How many years of comparable data are there for India and Sri Lanka?
- 30 years are reported by both, from 1961 to 1990.
- How do India and Sri Lanka rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- India ranks 116th and Sri Lanka ranks 115th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.