Seychelles vs Southern Asia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Seychelles
- Southern Asia
How they compare
Seychelles currently reports 52.08 % change on previous year against 11.09 % change on previous year in Southern Asia, a difference of 40.99 % change on previous year.
That makes Seychelles's figure about 4.7 times Southern Asia's.
The two have swapped places 33 times across 62 shared years of data; in 1962 it was Southern Asia ahead.
Seychelles ranks 3rd and Southern Asia ranks 2nd of 209 countries.
Across the 7 decades both report, Seychelles averaged higher in 3 and Southern Asia in 4.
Head to head by decade
| Decade | Seychelles | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.14 % change on previous year | 2.47 % change on previous year | 0.3247 % change on previous year | Southern Asia |
| 1970s | -0.9686 % change on previous year | 2.62 % change on previous year | 3.59 % change on previous year | Southern Asia |
| 1980s | 4.6 % change on previous year | 2.03 % change on previous year | 2.57 % change on previous year | Seychelles |
| 1990s | -6.31 % change on previous year | -2.37 % change on previous year | 3.95 % change on previous year | Southern Asia |
| 2000s | -13.57 % change on previous year | 3.02 % change on previous year | 16.59 % change on previous year | Southern Asia |
| 2010s | 5.89 % change on previous year | 2.79 % change on previous year | 3.1 % change on previous year | Seychelles |
| 2020s | 18.56 % change on previous year | 3.32 % change on previous year | 15.24 % change on previous year | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Seychelles or Southern Asia?
- Seychelles, at 52.08 % change on previous year against 11.09 % change on previous year in Southern Asia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Seychelles and Southern Asia?
- 40.99 % change on previous year, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and Southern Asia?
- 62 years are reported by both, from 1962 to 2024.
- How do Seychelles and Southern Asia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Seychelles ranks 3rd and Southern Asia ranks 2nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.