Serbia and Montenegro vs Syrian Arab Republic: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Serbia and Montenegro
- Syrian Arab Republic
How they compare
Serbia and Montenegro currently reports -0.9763 % change on previous year against -1.25 % change on previous year in Syrian Arab Republic, a difference of 0.2737 % change on previous year.
The two have swapped places 5 times across 13 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Serbia and Montenegro ranks 121st and Syrian Arab Republic ranks 122nd of 209 countries.
Syrian Arab Republic has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -0.3707 % change on previous year | 6.03 % change on previous year | 6.4 % change on previous year | Syrian Arab Republic |
| 2000s | -2.71 % change on previous year | 5.1 % change on previous year | 7.81 % change on previous year | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Serbia and Montenegro or Syrian Arab Republic?
- Serbia and Montenegro, at -0.9763 % change on previous year against -1.25 % change on previous year in Syrian Arab Republic as of 2005.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Serbia and Montenegro and Syrian Arab Republic?
- 0.2737 % change on previous year, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Syrian Arab Republic?
- 13 years are reported by both, from 1993 to 2005.
- How do Serbia and Montenegro and Syrian Arab Republic rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Serbia and Montenegro ranks 121st and Syrian Arab Republic ranks 122nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.