Malta vs Martinique: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Malta
-2.95 % change on previous year
in 2017
Martinique
-3.12 % change on previous year
in 2005
Malta rank
140th
Martinique rank
143rd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Malta
- Martinique
How they compare
Malta currently reports -2.95 % change on previous year against -3.12 % change on previous year in Martinique, a difference of 0.17 % change on previous year.
The two have swapped places 24 times across 44 shared years of data; in 1962 it was Malta ahead.
Malta ranks 140th and Martinique ranks 143rd of 209 countries.
Malta has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Malta | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55.28 % change on previous year | 1.14 % change on previous year | 54.14 % change on previous year | Malta |
| 1970s | 7.88 % change on previous year | 7.02 % change on previous year | 0.8642 % change on previous year | Malta |
| 1980s | 3.19 % change on previous year | 0.553 % change on previous year | 2.63 % change on previous year | Malta |
| 1990s | 0.2216 % change on previous year | -0.3527 % change on previous year | 0.5743 % change on previous year | Malta |
| 2000s | -1.5 % change on previous year | -4.96 % change on previous year | 3.46 % change on previous year | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Malta or Martinique?
- Malta, at -2.95 % change on previous year against -3.12 % change on previous year in Martinique as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Malta and Martinique?
- 0.17 % change on previous year, with Malta ahead.
- How many years of comparable data are there for Malta and Martinique?
- 44 years are reported by both, from 1962 to 2005.
- How do Malta and Martinique rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Malta ranks 140th and Martinique ranks 143rd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.