Mali vs Turkmenistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Mali
- Turkmenistan
How they compare
Mali currently reports 13.04 % change on previous year against 11.81 % change on previous year in Turkmenistan, a difference of 1.23 % change on previous year.
That makes Mali's figure about 1.1 times Turkmenistan's.
The two have swapped places 11 times across 32 shared years of data; in 1993 it was Turkmenistan ahead.
Mali ranks 16th and Turkmenistan ranks 18th of 209 countries.
Across the 4 decades both report, Mali averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Mali | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -1.89 % change on previous year | 4.66 % change on previous year | 6.55 % change on previous year | Turkmenistan |
| 2000s | -6.44 % change on previous year | 8.8 % change on previous year | 15.24 % change on previous year | Turkmenistan |
| 2010s | 6.21 % change on previous year | 2.21 % change on previous year | 4 % change on previous year | Mali |
| 2020s | 5.71 % change on previous year | 3.9 % change on previous year | 1.81 % change on previous year | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Mali or Turkmenistan?
- Mali, at 13.04 % change on previous year against 11.81 % change on previous year in Turkmenistan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Mali and Turkmenistan?
- 1.23 % change on previous year, with Mali ahead.
- How many years of comparable data are there for Mali and Turkmenistan?
- 32 years are reported by both, from 1993 to 2024.
- How do Mali and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Mali ranks 16th and Turkmenistan ranks 18th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.