Guyana vs Southern Africa: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Guyana
- Southern Africa
How they compare
Guyana currently reports 19.4 % change on previous year against 3.57 % change on previous year in Southern Africa, a difference of 15.83 % change on previous year.
That makes Guyana's figure about 5.4 times Southern Africa's.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Southern Africa ahead.
Guyana ranks 8th and Southern Africa ranks 5th of 209 countries.
Across the 7 decades both report, Guyana averaged higher in 4 and Southern Africa in 3.
Head to head by decade
| Decade | Guyana | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.9 % change on previous year | 0.8264 % change on previous year | 3.07 % change on previous year | Guyana |
| 1970s | -6.67 % change on previous year | 6.14 % change on previous year | 12.82 % change on previous year | Southern Africa |
| 1980s | 4.41 % change on previous year | -1.42 % change on previous year | 5.83 % change on previous year | Guyana |
| 1990s | -0.522 % change on previous year | 2.28 % change on previous year | 2.8 % change on previous year | Southern Africa |
| 2000s | 2.11 % change on previous year | 3.8 % change on previous year | 1.7 % change on previous year | Southern Africa |
| 2010s | 6.6 % change on previous year | 2.42 % change on previous year | 4.18 % change on previous year | Guyana |
| 2020s | 3.3 % change on previous year | 0.0471 % change on previous year | 3.25 % change on previous year | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guyana or Southern Africa?
- Guyana, at 19.4 % change on previous year against 3.57 % change on previous year in Southern Africa as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guyana and Southern Africa?
- 15.83 % change on previous year, with Guyana ahead.
- How many years of comparable data are there for Guyana and Southern Africa?
- 63 years are reported by both, from 1962 to 2024.
- How do Guyana and Southern Africa rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Guyana ranks 8th and Southern Africa ranks 5th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.