China, Macao SAR vs Eastern Europe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- China, Macao SAR
- Eastern Europe
How they compare
China, Macao SAR currently reports 45.96 % change on previous year against 5.4 % change on previous year in Eastern Europe, a difference of 40.56 % change on previous year.
That makes China, Macao SAR's figure about 8.5 times Eastern Europe's.
The two have swapped places 21 times across 58 shared years of data; in 1962 it was Eastern Europe ahead.
China, Macao SAR ranks 4th and Eastern Europe ranks 4th of 209 countries.
Across the 7 decades both report, China, Macao SAR averaged higher in 3 and Eastern Europe in 4.
Head to head by decade
| Decade | China, Macao SAR | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 8.15 % change on previous year | 8.15 % change on previous year | Eastern Europe |
| 1970s | 0 % change on previous year | 2.43 % change on previous year | 2.43 % change on previous year | Eastern Europe |
| 1980s | 0 % change on previous year | 1.76 % change on previous year | 1.76 % change on previous year | Eastern Europe |
| 1990s | 0 % change on previous year | -6.76 % change on previous year | 6.76 % change on previous year | China, Macao SAR |
| 2000s | 33.3 % change on previous year | -1.21 % change on previous year | 34.51 % change on previous year | China, Macao SAR |
| 2010s | -33.41 % change on previous year | -0.8296 % change on previous year | 32.58 % change on previous year | Eastern Europe |
| 2020s | 57.74 % change on previous year | 0.4 % change on previous year | 57.34 % change on previous year | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, China, Macao SAR or Eastern Europe?
- China, Macao SAR, at 45.96 % change on previous year against 5.4 % change on previous year in Eastern Europe as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between China, Macao SAR and Eastern Europe?
- 40.56 % change on previous year, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and Eastern Europe?
- 58 years are reported by both, from 1962 to 2024.
- How do China, Macao SAR and Eastern Europe rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- China, Macao SAR ranks 4th and Eastern Europe ranks 4th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.