Bhutan vs Czechoslovakia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Bhutan
-12.19 % change on previous year
in 2024
Czechoslovakia
-10.02 % change on previous year
in 1992
Bhutan rank
190th
Czechoslovakia rank
187th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Bhutan
- Czechoslovakia
How they compare
Czechoslovakia currently reports -10.02 % change on previous year against -12.19 % change on previous year in Bhutan, a difference of 2.17 % change on previous year.
The two have swapped places 13 times across 31 shared years of data; in 1962 it was Bhutan ahead.
Bhutan ranks 190th and Czechoslovakia ranks 187th of 209 countries.
Across the 4 decades both report, Bhutan averaged higher in 2 and Czechoslovakia in 2.
Head to head by decade
| Decade | Bhutan | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.59 % change on previous year | 5.67 % change on previous year | 1.08 % change on previous year | Czechoslovakia |
| 1970s | 2.37 % change on previous year | 1.98 % change on previous year | 0.3882 % change on previous year | Bhutan |
| 1980s | 3.28 % change on previous year | 0.6894 % change on previous year | 2.59 % change on previous year | Bhutan |
| 1990s | -65.75 % change on previous year | -7.67 % change on previous year | 58.08 % change on previous year | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bhutan or Czechoslovakia?
- Czechoslovakia, at -10.02 % change on previous year against -12.19 % change on previous year in Bhutan as of 1992.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bhutan and Czechoslovakia?
- 2.17 % change on previous year, with Czechoslovakia ahead.
- How many years of comparable data are there for Bhutan and Czechoslovakia?
- 31 years are reported by both, from 1962 to 1992.
- How do Bhutan and Czechoslovakia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Bhutan ranks 190th and Czechoslovakia ranks 187th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.