Luxembourg vs Uruguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Luxembourg
16.12 1000 Int$ per square kilometre
in 2017
Uruguay
14.73 1000 Int$ per square kilometre
in 2023
Luxembourg rank
4th
Uruguay rank
7th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Luxembourg
  • Uruguay
5101520196119922023

How they compare

Luxembourg currently reports 16.12 1000 Int$ per square kilometre against 14.73 1000 Int$ per square kilometre in Uruguay, a difference of 1.39 1000 Int$ per square kilometre.

That makes Luxembourg's figure about 1.1 times Uruguay's.

Across all 18 years both countries report, Luxembourg has been ahead every year.

Luxembourg ranks 4th and Uruguay ranks 7th of 167 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Luxembourg Uruguay Difference Ahead
2000s 16.47 1000 Int$ per square kilometre 11.89 1000 Int$ per square kilometre 4.58 1000 Int$ per square kilometre Luxembourg
2010s 15.05 1000 Int$ per square kilometre 12.99 1000 Int$ per square kilometre 2.07 1000 Int$ per square kilometre Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Luxembourg or Uruguay?
Luxembourg, at 16.12 1000 Int$ per square kilometre against 14.73 1000 Int$ per square kilometre in Uruguay as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Luxembourg and Uruguay?
1.39 1000 Int$ per square kilometre, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Uruguay?
18 years are reported by both, from 2000 to 2017.
How do Luxembourg and Uruguay rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Luxembourg ranks 4th and Uruguay ranks 7th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Uruguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/luxembourg/uruguay/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,322 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.