Guyana vs Haiti: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Guyana
0.0168 1000 Int$ per person
in 2024
Haiti
0.0183 1000 Int$ per person
in 2024
Guyana rank
86th
Haiti rank
84th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Guyana
  • Haiti
0.0050.010.0150.020.0250.03196119922024

How they compare

Haiti currently reports 0.0183 1000 Int$ per person against 0.0168 1000 Int$ per person in Guyana, a difference of 0.0015 1000 Int$ per person.

That makes Haiti's figure about 1.1 times Guyana's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Guyana ahead.

Guyana ranks 86th and Haiti ranks 84th of 167 countries.

Across the 7 decades both report, Guyana averaged higher in 3 and Haiti in 4.

Head to head by decade

Decade Guyana Haiti Difference Ahead
1960s 0.0248 1000 Int$ per person 0.0161 1000 Int$ per person 0.0087 1000 Int$ per person Guyana
1970s 0.0216 1000 Int$ per person 0.0178 1000 Int$ per person 0.0038 1000 Int$ per person Guyana
1980s 0.0112 1000 Int$ per person 0.0203 1000 Int$ per person 0.0091 1000 Int$ per person Haiti
1990s 0.0174 1000 Int$ per person 0.0157 1000 Int$ per person 0.0017 1000 Int$ per person Guyana
2000s 0.0111 1000 Int$ per person 0.0204 1000 Int$ per person 0.0093 1000 Int$ per person Haiti
2010s 0.0122 1000 Int$ per person 0.0193 1000 Int$ per person 0.0071 1000 Int$ per person Haiti
2020s 0.0155 1000 Int$ per person 0.0185 1000 Int$ per person 0.003 1000 Int$ per person Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guyana or Haiti?
Haiti, at 0.0183 1000 Int$ per person against 0.0168 1000 Int$ per person in Guyana as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guyana and Haiti?
0.0015 1000 Int$ per person, with Haiti ahead.
How many years of comparable data are there for Guyana and Haiti?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Haiti rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Guyana ranks 86th and Haiti ranks 84th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Haiti: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/guyana/haiti/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/guyana/haiti/">Guyana vs Haiti: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.