Grenada vs India: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Grenada
0.0053 1000 Int$ per person
in 2024
India
0.0053 1000 Int$ per person
in 1990
Grenada rank
128th
India rank
129th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Grenada
- India
How they compare
Grenada currently reports 0.0053 1000 Int$ per person against 0.0053 1000 Int$ per person in India, a difference of 0 1000 Int$ per person.
The two have swapped places 1 time across 30 shared years of data; in 1961 it was Grenada ahead.
Grenada ranks 128th and India ranks 129th of 167 countries.
Across the 4 decades both report, Grenada averaged higher in 3 and India in 1.
Head to head by decade
| Decade | Grenada | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.013 1000 Int$ per person | 0.0049 1000 Int$ per person | 0.0082 1000 Int$ per person | Grenada |
| 1970s | 0.0105 1000 Int$ per person | 0.0051 1000 Int$ per person | 0.0054 1000 Int$ per person | Grenada |
| 1980s | 0.0059 1000 Int$ per person | 0.0054 1000 Int$ per person | 0.0005 1000 Int$ per person | Grenada |
| 1990s | 0.0052 1000 Int$ per person | 0.0053 1000 Int$ per person | 0.0001 1000 Int$ per person | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Grenada or India?
- Grenada, at 0.0053 1000 Int$ per person against 0.0053 1000 Int$ per person in India as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Grenada and India?
- 0 1000 Int$ per person, with Grenada ahead.
- How many years of comparable data are there for Grenada and India?
- 30 years are reported by both, from 1961 to 1990.
- How do Grenada and India rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Grenada ranks 128th and India ranks 129th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.