Germany vs Poland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Germany
0.0592 1000 Int$ per person
in 2017
Poland
0.0611 1000 Int$ per person
in 2017
Germany rank
40th
Poland rank
38th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Germany
- Poland
How they compare
Poland currently reports 0.0611 1000 Int$ per person against 0.0592 1000 Int$ per person in Germany, a difference of 0.0019 1000 Int$ per person.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Germany ahead.
Germany ranks 40th and Poland ranks 38th of 167 countries.
Germany has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Germany | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0782 1000 Int$ per person | 0.0601 1000 Int$ per person | 0.0181 1000 Int$ per person | Germany |
| 1970s | 0.093 1000 Int$ per person | 0.0781 1000 Int$ per person | 0.0149 1000 Int$ per person | Germany |
| 1980s | 0.1083 1000 Int$ per person | 0.0788 1000 Int$ per person | 0.0295 1000 Int$ per person | Germany |
| 1990s | 0.0857 1000 Int$ per person | 0.0546 1000 Int$ per person | 0.0311 1000 Int$ per person | Germany |
| 2000s | 0.0648 1000 Int$ per person | 0.0385 1000 Int$ per person | 0.0263 1000 Int$ per person | Germany |
| 2010s | 0.0609 1000 Int$ per person | 0.0497 1000 Int$ per person | 0.0112 1000 Int$ per person | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Germany or Poland?
- Poland, at 0.0611 1000 Int$ per person against 0.0592 1000 Int$ per person in Germany as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Germany and Poland?
- 0.0019 1000 Int$ per person, with Poland ahead.
- How many years of comparable data are there for Germany and Poland?
- 57 years are reported by both, from 1961 to 2017.
- How do Germany and Poland rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Germany ranks 40th and Poland ranks 38th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.