Estonia vs Israel: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Estonia
0.0389 1000 Int$ per person
in 2017
Israel
0.0429 1000 Int$ per person
in 2024
Estonia rank
56th
Israel rank
53rd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Estonia
- Israel
How they compare
Israel currently reports 0.0429 1000 Int$ per person against 0.0389 1000 Int$ per person in Estonia, a difference of 0.004 1000 Int$ per person.
That makes Israel's figure about 1.1 times Estonia's.
The two have swapped places 7 times across 26 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 56th and Israel ranks 53rd of 167 countries.
Across the 3 decades both report, Estonia averaged higher in 2 and Israel in 1.
Head to head by decade
| Decade | Estonia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0839 1000 Int$ per person | 0.0282 1000 Int$ per person | 0.0557 1000 Int$ per person | Estonia |
| 2000s | 0.0463 1000 Int$ per person | 0.0402 1000 Int$ per person | 0.0061 1000 Int$ per person | Estonia |
| 2010s | 0.0399 1000 Int$ per person | 0.0447 1000 Int$ per person | 0.0048 1000 Int$ per person | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Estonia or Israel?
- Israel, at 0.0429 1000 Int$ per person against 0.0389 1000 Int$ per person in Estonia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Estonia and Israel?
- 0.004 1000 Int$ per person, with Israel ahead.
- How many years of comparable data are there for Estonia and Israel?
- 26 years are reported by both, from 1992 to 2017.
- How do Estonia and Israel rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Estonia ranks 56th and Israel ranks 53rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.