Czechia vs Ukraine: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Czechia
0.0275 1000 Int$ per person
in 2017
Ukraine
0.0278 1000 Int$ per person
in 2024
Czechia rank
64th
Ukraine rank
63rd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Czechia
  • Ukraine
0.020.040.060.080.10.12199320082024

How they compare

Ukraine currently reports 0.0278 1000 Int$ per person against 0.0275 1000 Int$ per person in Czechia, a difference of 0.0003 1000 Int$ per person.

Across all 24 years both countries report, Ukraine has been ahead every year.

Czechia ranks 64th and Ukraine ranks 63rd of 167 countries.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Czechia Ukraine Difference Ahead
1990s 0.0636 1000 Int$ per person 0.0866 1000 Int$ per person 0.023 1000 Int$ per person Ukraine
2000s 0.0388 1000 Int$ per person 0.0542 1000 Int$ per person 0.0154 1000 Int$ per person Ukraine
2010s 0.0283 1000 Int$ per person 0.0372 1000 Int$ per person 0.0089 1000 Int$ per person Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Czechia or Ukraine?
Ukraine, at 0.0278 1000 Int$ per person against 0.0275 1000 Int$ per person in Czechia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Czechia and Ukraine?
0.0003 1000 Int$ per person, with Ukraine ahead.
How many years of comparable data are there for Czechia and Ukraine?
24 years are reported by both, from 1994 to 2017.
How do Czechia and Ukraine rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Czechia ranks 64th and Ukraine ranks 63rd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Czechia vs Ukraine: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/czechia/ukraine/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/czechia/ukraine/">Czechia vs Ukraine: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.