Cuba vs Morocco: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Cuba
0.0236 1000 Int$ per person
in 2024
Morocco
0.0223 1000 Int$ per person
in 2024
Cuba rank
74th
Morocco rank
76th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Cuba
- Morocco
How they compare
Cuba currently reports 0.0236 1000 Int$ per person against 0.0223 1000 Int$ per person in Morocco, a difference of 0.0013 1000 Int$ per person.
That makes Cuba's figure about 1.1 times Morocco's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 74th and Morocco ranks 76th of 167 countries.
Across the 7 decades both report, Cuba averaged higher in 6 and Morocco in 1.
Head to head by decade
| Decade | Cuba | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0926 1000 Int$ per person | 0.0243 1000 Int$ per person | 0.0683 1000 Int$ per person | Cuba |
| 1970s | 0.0737 1000 Int$ per person | 0.0228 1000 Int$ per person | 0.0509 1000 Int$ per person | Cuba |
| 1980s | 0.0605 1000 Int$ per person | 0.0236 1000 Int$ per person | 0.0369 1000 Int$ per person | Cuba |
| 1990s | 0.0314 1000 Int$ per person | 0.0213 1000 Int$ per person | 0.0101 1000 Int$ per person | Cuba |
| 2000s | 0.0239 1000 Int$ per person | 0.0225 1000 Int$ per person | 0.0015 1000 Int$ per person | Cuba |
| 2010s | 0.0282 1000 Int$ per person | 0.0297 1000 Int$ per person | 0.0015 1000 Int$ per person | Morocco |
| 2020s | 0.028 1000 Int$ per person | 0.0278 1000 Int$ per person | 0.0002 1000 Int$ per person | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Cuba or Morocco?
- Cuba, at 0.0236 1000 Int$ per person against 0.0223 1000 Int$ per person in Morocco as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Cuba and Morocco?
- 0.0013 1000 Int$ per person, with Cuba ahead.
- How many years of comparable data are there for Cuba and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Morocco rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Cuba ranks 74th and Morocco ranks 76th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.