Congo vs Oman: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Congo
0.0037 1000 Int$ per person
in 2024
Oman
0.0039 1000 Int$ per person
in 2024
Congo rank
141st
Oman rank
140th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Congo
  • Oman
00.0050.010.0150.02196119922024

How they compare

Oman currently reports 0.0039 1000 Int$ per person against 0.0037 1000 Int$ per person in Congo, a difference of 0.0002 1000 Int$ per person.

That makes Oman's figure about 1.1 times Congo's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Oman ahead.

Congo ranks 141st and Oman ranks 140th of 167 countries.

Across the 7 decades both report, Congo averaged higher in 1 and Oman in 6.

Head to head by decade

Decade Congo Oman Difference Ahead
1960s 0.0013 1000 Int$ per person 0.0087 1000 Int$ per person 0.0074 1000 Int$ per person Oman
1970s 0.0018 1000 Int$ per person 0.0135 1000 Int$ per person 0.0116 1000 Int$ per person Oman
1980s 0.0026 1000 Int$ per person 0.0111 1000 Int$ per person 0.0085 1000 Int$ per person Oman
1990s 0.0021 1000 Int$ per person 0.0073 1000 Int$ per person 0.0052 1000 Int$ per person Oman
2000s 0.004 1000 Int$ per person 0.0082 1000 Int$ per person 0.0042 1000 Int$ per person Oman
2010s 0.005 1000 Int$ per person 0.0024 1000 Int$ per person 0.0026 1000 Int$ per person Congo
2020s 0.0037 1000 Int$ per person 0.0042 1000 Int$ per person 0.0006 1000 Int$ per person Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Congo or Oman?
Oman, at 0.0039 1000 Int$ per person against 0.0037 1000 Int$ per person in Congo as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Congo and Oman?
0.0002 1000 Int$ per person, with Oman ahead.
How many years of comparable data are there for Congo and Oman?
64 years are reported by both, from 1961 to 2024.
How do Congo and Oman rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Congo ranks 141st and Oman ranks 140th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Oman: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/congo-rep/oman/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.