Bulgaria vs Malta: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Bulgaria
0.0108 1000 Int$ per person
in 2017
Malta
0.0103 1000 Int$ per person
in 2017
Bulgaria rank
105th
Malta rank
108th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Bulgaria
  • Malta
00.020.040.06196119892017

How they compare

Bulgaria currently reports 0.0108 1000 Int$ per person against 0.0103 1000 Int$ per person in Malta, a difference of 0.0005 1000 Int$ per person.

That makes Bulgaria's figure about 1.1 times Malta's.

The two have swapped places 6 times across 50 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 105th and Malta ranks 108th of 167 countries.

Across the 6 decades both report, Bulgaria averaged higher in 4 and Malta in 2.

Head to head by decade

Decade Bulgaria Malta Difference Ahead
1960s 0.035 1000 Int$ per person 0.0092 1000 Int$ per person 0.0258 1000 Int$ per person Bulgaria
1970s 0.0461 1000 Int$ per person 0.0148 1000 Int$ per person 0.0313 1000 Int$ per person Bulgaria
1980s 0.06 1000 Int$ per person 0.0177 1000 Int$ per person 0.0423 1000 Int$ per person Bulgaria
1990s 0.0398 1000 Int$ per person 0.0181 1000 Int$ per person 0.0217 1000 Int$ per person Bulgaria
2000s 0.0155 1000 Int$ per person 0.0156 1000 Int$ per person 0 1000 Int$ per person Malta
2010s 0.0113 1000 Int$ per person 0.0114 1000 Int$ per person 0 1000 Int$ per person Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Malta?
Bulgaria, at 0.0108 1000 Int$ per person against 0.0103 1000 Int$ per person in Malta as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Malta?
0.0005 1000 Int$ per person, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Malta?
50 years are reported by both, from 1961 to 2017.
How do Bulgaria and Malta rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bulgaria ranks 105th and Malta ranks 108th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Malta: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/bulgaria/malta/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.