Bulgaria vs Jordan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Bulgaria
0.0108 1000 Int$ per person
in 2017
Jordan
0.0104 1000 Int$ per person
in 2024
Bulgaria rank
105th
Jordan rank
107th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Bulgaria
- Jordan
How they compare
Bulgaria currently reports 0.0108 1000 Int$ per person against 0.0104 1000 Int$ per person in Jordan, a difference of 0.0004 1000 Int$ per person.
Across all 50 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 105th and Jordan ranks 107th of 167 countries.
Bulgaria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bulgaria | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.035 1000 Int$ per person | 0.0043 1000 Int$ per person | 0.0307 1000 Int$ per person | Bulgaria |
| 1970s | 0.0461 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0429 1000 Int$ per person | Bulgaria |
| 1980s | 0.06 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0584 1000 Int$ per person | Bulgaria |
| 1990s | 0.0398 1000 Int$ per person | 0.0014 1000 Int$ per person | 0.0384 1000 Int$ per person | Bulgaria |
| 2000s | 0.0155 1000 Int$ per person | 0.0035 1000 Int$ per person | 0.0121 1000 Int$ per person | Bulgaria |
| 2010s | 0.0113 1000 Int$ per person | 0.0054 1000 Int$ per person | 0.0059 1000 Int$ per person | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Jordan?
- Bulgaria, at 0.0108 1000 Int$ per person against 0.0104 1000 Int$ per person in Jordan as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Jordan?
- 0.0004 1000 Int$ per person, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Jordan?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Jordan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Bulgaria ranks 105th and Jordan ranks 107th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.