Asia vs Kazakhstan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Asia
- Kazakhstan
How they compare
Kazakhstan currently reports 7.51 % change on previous year against 0.2428 % change on previous year in Asia, a difference of 7.27 % change on previous year.
That makes Kazakhstan's figure about 30.9 times Asia's.
The two have swapped places 9 times across 30 shared years of data; in 1995 it was Asia ahead.
Asia ranks 21st and Kazakhstan ranks 19th of 30 groups.
Across the 4 decades both report, Asia averaged higher in 3 and Kazakhstan in 1.
Head to head by decade
| Decade | Asia | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.33 % change on previous year | -11.57 % change on previous year | 17.9 % change on previous year | Asia |
| 2000s | 1.61 % change on previous year | 1.57 % change on previous year | 0.0355 % change on previous year | Asia |
| 2010s | 0.8058 % change on previous year | -0.249 % change on previous year | 1.05 % change on previous year | Asia |
| 2020s | 3.05 % change on previous year | 3.21 % change on previous year | 0.1656 % change on previous year | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Asia or Kazakhstan?
- Kazakhstan, at 7.51 % change on previous year against 0.2428 % change on previous year in Asia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Asia and Kazakhstan?
- 7.27 % change on previous year, with Kazakhstan ahead.
- How many years of comparable data are there for Asia and Kazakhstan?
- 30 years are reported by both, from 1995 to 2024.
- How do Asia and Kazakhstan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Asia ranks 21st and Kazakhstan ranks 19th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.