Nigeria vs South Africa: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Nigeria
82.96
in 2024
South Africa
83.76
in 2024
Nigeria rank
128th
South Africa rank
126th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Nigeria
- South Africa
How they compare
South Africa currently reports 83.76 against 82.96 in Nigeria, a difference of 0.8.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Nigeria ranks 128th and South Africa ranks 126th of 177 countries.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nigeria | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 131.78 | 104.55 | 27.23 | Nigeria |
| 1970s | 154.48 | 97.8 | 56.68 | Nigeria |
| 1980s | 202.51 | 90.53 | 111.98 | Nigeria |
| 1990s | 116.46 | 73.26 | 43.21 | Nigeria |
| 2000s | 111.68 | 77.56 | 34.12 | Nigeria |
| 2010s | 95.36 | 93.02 | 2.34 | Nigeria |
| 2020s | 87.43 | 84.35 | 3.08 | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Nigeria or South Africa?
- South Africa, at 83.76 against 82.96 in Nigeria as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Nigeria and South Africa?
- 0.8, with South Africa ahead.
- How many years of comparable data are there for Nigeria and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Nigeria and South Africa rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Nigeria ranks 128th and South Africa ranks 126th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.