Mozambique vs Serbia: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Mozambique
- Serbia
How they compare
Serbia currently reports 3,056 USD against 2,991 USD in Mozambique, a difference of 65 USD.
The two have swapped places 1 time across 12 shared years of data; in 2012 it was Serbia ahead.
Mozambique ranks 35th and Serbia ranks 33rd of 109 countries.
Serbia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mozambique | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,844 USD | 2,249 USD | 404.99 USD | Serbia |
| 2020s | 2,382 USD | 2,456 USD | 73.5 USD | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Mozambique or Serbia?
- Serbia, at 3,056 USD against 2,991 USD in Mozambique as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Mozambique and Serbia?
- 65 USD, with Serbia ahead.
- How many years of comparable data are there for Mozambique and Serbia?
- 12 years are reported by both, from 2012 to 2023.
- How do Mozambique and Serbia rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Mozambique ranks 35th and Serbia ranks 33rd of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.