Croatia vs Puerto Rico: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Croatia
- Puerto Rico
How they compare
Croatia currently reports 3,162 USD against 2,994 USD in Puerto Rico, a difference of 168 USD.
That makes Croatia's figure about 1.1 times Puerto Rico's.
The two have swapped places 2 times across 17 shared years of data; in 1996 it was Puerto Rico ahead.
Croatia ranks 31st and Puerto Rico ranks 34th of 109 countries.
Across the 3 decades both report, Croatia averaged higher in 1 and Puerto Rico in 2.
Head to head by decade
| Decade | Croatia | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,795 USD | 3,048 USD | 1,252 USD | Puerto Rico |
| 2000s | 2,048 USD | 3,532 USD | 1,484 USD | Puerto Rico |
| 2010s | 2,481 USD | 2,314 USD | 166.4 USD | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Croatia or Puerto Rico?
- Croatia, at 3,162 USD against 2,994 USD in Puerto Rico as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Croatia and Puerto Rico?
- 168 USD, with Croatia ahead.
- How many years of comparable data are there for Croatia and Puerto Rico?
- 17 years are reported by both, from 1996 to 2013.
- How do Croatia and Puerto Rico rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Croatia ranks 31st and Puerto Rico ranks 34th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.