Philippines vs Serbia: Meat of cattle with the bone, fresh or chilled (biological)

Philippines
195,034 SLC
in 2024
Serbia
330,684 SLC
in 2024
Philippines rank
35th
Serbia rank
32nd

Meat of cattle with the bone, fresh or chilled (biological) over time

  • Philippines
  • Serbia
0100.0k200.0k300.0k199120072024

How they compare

Serbia currently reports 330,684 SLC against 195,034 SLC in Philippines, a difference of 135,650 SLC.

That makes Serbia's figure about 1.7 times Philippines's.

Across all 19 years both countries report, Serbia has been ahead every year.

Philippines ranks 35th and Serbia ranks 32nd of 113 countries.

Serbia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Philippines Serbia Difference Ahead
2000s 70,712 SLC 132,286 SLC 61,574 SLC Serbia
2010s 95,511 SLC 211,509 SLC 115,998 SLC Serbia
2020s 161,446 SLC 274,691 SLC 113,245 SLC Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (biological), Philippines or Serbia?
Serbia, at 330,684 SLC against 195,034 SLC in Philippines as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Philippines and Serbia?
135,650 SLC, with Serbia ahead.
How many years of comparable data are there for Philippines and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Philippines and Serbia rank globally for meat of cattle with the bone, fresh or chilled (biological)?
Philippines ranks 35th and Serbia ranks 32nd of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Philippines vs Serbia: Meat of cattle with the bone, fresh or chilled (biological). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-slc-tonne/philippines/serbia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 2,697 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.