Colombia vs Republic of Moldova: Meat of cattle with the bone, fresh or chilled (biological)

Colombia
7.84 million SLC
in 2024
Republic of Moldova
39,486 SLC
in 2024
Colombia rank
4th
Republic of Moldova rank
6th

Meat of cattle with the bone, fresh or chilled (biological) over time

  • Colombia
  • Republic of Moldova
02.0M4.0M6.0M8.0M199120072024

How they compare

Colombia currently reports 7.84 million SLC against 39,486 SLC in Republic of Moldova, a difference of 7.80 million SLC.

That makes Colombia's figure about 198.4 times Republic of Moldova's.

Across all 28 years both countries report, Colombia has been ahead every year.

Colombia ranks 4th and Republic of Moldova ranks 6th of 113 countries.

Colombia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Colombia Republic of Moldova Difference Ahead
1990s 1.42 million SLC 2,136 SLC 1.42 million SLC Colombia
2000s 2.82 million SLC 9,543 SLC 2.81 million SLC Colombia
2010s 3.37 million SLC 21,418 SLC 3.35 million SLC Colombia
2020s 6.91 million SLC 33,256 SLC 6.88 million SLC Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (biological), Colombia or Republic of Moldova?
Colombia, at 7.84 million SLC against 39,486 SLC in Republic of Moldova as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Colombia and Republic of Moldova?
7.80 million SLC, with Colombia ahead.
How many years of comparable data are there for Colombia and Republic of Moldova?
28 years are reported by both, from 1994 to 2024.
How do Colombia and Republic of Moldova rank globally for meat of cattle with the bone, fresh or chilled (biological)?
Colombia ranks 4th and Republic of Moldova ranks 6th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Republic of Moldova: Meat of cattle with the bone, fresh or chilled (biological). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-slc-tonne/colombia/republic-of-moldova/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 2,697 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.