Bolivia (Plurinational State of) vs Republic of Korea: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Bolivia (Plurinational State of)
- Republic of Korea
How they compare
Republic of Korea currently reports 8.04 million LCU against 4,936 LCU in Bolivia (Plurinational State of), a difference of 8.04 million LCU.
That makes Republic of Korea's figure about 1,628.8 times Bolivia (Plurinational State of)'s.
Across all 20 years both countries report, Republic of Korea has been ahead every year.
Bolivia (Plurinational State of) ranks 7th and Republic of Korea ranks 5th of 7 countries.
Republic of Korea has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,691 LCU | 3.64 million LCU | 3.64 million LCU | Republic of Korea |
| 2000s | 3,663 LCU | 8.10 million LCU | 8.10 million LCU | Republic of Korea |
| 2010s | 4,523 LCU | 8.04 million LCU | 8.04 million LCU | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Bolivia (Plurinational State of) or Republic of Korea?
- Republic of Korea, at 8.04 million LCU against 4,936 LCU in Bolivia (Plurinational State of) as of 2011.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Bolivia (Plurinational State of) and Republic of Korea?
- 8.04 million LCU, with Republic of Korea ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Republic of Korea?
- 20 years are reported by both, from 1991 to 2011.
- How do Bolivia (Plurinational State of) and Republic of Korea rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Bolivia (Plurinational State of) ranks 7th and Republic of Korea ranks 5th of 7 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.