Belarus vs Sudan (former): Meat of cattle with the bone, fresh or chilled (biological)

Belarus
3,928 LCU
in 2025
Sudan (former)
4,667 LCU
in 2010
Belarus rank
90th
Sudan (former) rank
87th

Meat of cattle with the bone, fresh or chilled (biological) over time

  • Belarus
  • Sudan (former)
050.0M100.0M150.0M199420092025

How they compare

Sudan (former) currently reports 4,667 LCU against 3,928 LCU in Belarus, a difference of 739 LCU.

That makes Sudan (former)'s figure about 1.2 times Belarus's.

Across all 6 years both countries report, Belarus has been ahead every year.

Belarus ranks 90th and Sudan (former) ranks 87th of 114 countries.

Belarus has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belarus Sudan (former) Difference Ahead
1990s 134.13 million LCU 131,350 LCU 134.00 million LCU Belarus
2000s 1.43 million LCU 157,603 LCU 1.27 million LCU Belarus
2010s 5.77 million LCU 4,667 LCU 5.77 million LCU Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (biological), Belarus or Sudan (former)?
Sudan (former), at 4,667 LCU against 3,928 LCU in Belarus as of 2010.
What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Belarus and Sudan (former)?
739 LCU, with Sudan (former) ahead.
How many years of comparable data are there for Belarus and Sudan (former)?
6 years are reported by both, from 1999 to 2010.
How do Belarus and Sudan (former) rank globally for meat of cattle with the bone, fresh or chilled (biological)?
Belarus ranks 90th and Sudan (former) ranks 87th of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Sudan (former): Meat of cattle with the bone, fresh or chilled (biological). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-lcu-tonne-2/belarus/sudan-former/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 2,754 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.