Albania vs Niger: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Albania
- Niger
How they compare
Albania currently reports 534,560 LCU against 357,770 LCU in Niger, a difference of 176,790 LCU.
That makes Albania's figure about 1.5 times Niger's.
The two have swapped places 1 time across 9 shared years of data; in 2007 it was Niger ahead.
Albania ranks 28th and Niger ranks 30th of 114 countries.
Across the 3 decades both report, Albania averaged higher in 1 and Niger in 2.
Head to head by decade
| Decade | Albania | Niger | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 299,629 LCU | 588,887 LCU | 289,258 LCU | Niger |
| 2010s | 379,495 LCU | 57.40 million LCU | 57.02 million LCU | Niger |
| 2020s | 441,652 LCU | 346,384 LCU | 95,268 LCU | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Albania or Niger?
- Albania, at 534,560 LCU against 357,770 LCU in Niger as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Albania and Niger?
- 176,790 LCU, with Albania ahead.
- How many years of comparable data are there for Albania and Niger?
- 9 years are reported by both, from 2007 to 2022.
- How do Albania and Niger rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Albania ranks 28th and Niger ranks 30th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.