South-eastern Asia vs Sri Lanka: Meat of buffalo, fresh or chilled (indigenous) — Gross Production
South-eastern Asia
83.43
in 2024
Sri Lanka
82
in 2024
South-eastern Asia rank
13th
Sri Lanka rank
13th
Meat of buffalo, fresh or chilled (indigenous) — Gross Production over time
- South-eastern Asia
- Sri Lanka
How they compare
South-eastern Asia currently reports 83.43 against 82 in Sri Lanka, a difference of 1.43.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was South-eastern Asia ahead.
South-eastern Asia ranks 13th and Sri Lanka ranks 13th of 16 groups.
South-eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | South-eastern Asia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 99.82 | 44.19 | 55.62 | South-eastern Asia |
| 1970s | 119.16 | 40.71 | 78.45 | South-eastern Asia |
| 1980s | 130.3 | 48.83 | 81.47 | South-eastern Asia |
| 1990s | 103.45 | 84.53 | 18.92 | South-eastern Asia |
| 2000s | 89.65 | 88.37 | 1.28 | South-eastern Asia |
| 2010s | 100.14 | 92.11 | 8.04 | South-eastern Asia |
| 2020s | 81.43 | 78.54 | 2.9 | South-eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled (indigenous) — gross production, South-eastern Asia or Sri Lanka?
- South-eastern Asia, at 83.43 against 82 in Sri Lanka as of 2024.
- What is the difference in meat of buffalo, fresh or chilled (indigenous) — gross production between South-eastern Asia and Sri Lanka?
- 1.43, with South-eastern Asia ahead.
- How many years of comparable data are there for South-eastern Asia and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do South-eastern Asia and Sri Lanka rank globally for meat of buffalo, fresh or chilled (indigenous) — gross production?
- South-eastern Asia ranks 13th and Sri Lanka ranks 13th of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.