Tajikistan vs Viet Nam: Meat indigenous, total: Gross Production … Meat Index Number 100
Tajikistan
268.79
in 2024
Viet Nam
146.17
in 2024
Tajikistan rank
2nd
Viet Nam rank
4th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Tajikistan
- Viet Nam
How they compare
Tajikistan currently reports 268.79 against 146.17 in Viet Nam, a difference of 122.62.
That makes Tajikistan's figure about 1.8 times Viet Nam's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Tajikistan ahead.
Tajikistan ranks 2nd and Viet Nam ranks 4th of 184 countries.
Across the 4 decades both report, Tajikistan averaged higher in 2 and Viet Nam in 2.
Head to head by decade
| Decade | Tajikistan | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 24.77 | 29.56 | 4.79 | Viet Nam |
| 2000s | 31.42 | 56.39 | 24.96 | Viet Nam |
| 2010s | 117.61 | 98.36 | 19.25 | Tajikistan |
| 2020s | 249.31 | 134.84 | 114.46 | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Tajikistan or Viet Nam?
- Tajikistan, at 268.79 against 146.17 in Viet Nam as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Tajikistan and Viet Nam?
- 122.62, with Tajikistan ahead.
- How many years of comparable data are there for Tajikistan and Viet Nam?
- 32 years are reported by both, from 1993 to 2024.
- How do Tajikistan and Viet Nam rank globally for meat indigenous, total — gross production index number?
- Tajikistan ranks 2nd and Viet Nam ranks 4th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.