Niue vs Saint Lucia: Meat indigenous, total: Gross Production … Meat Index Number 100
Niue
107.23
in 2024
Saint Lucia
106.99
in 2024
Niue rank
98th
Saint Lucia rank
100th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Niue
- Saint Lucia
How they compare
Niue currently reports 107.23 against 106.99 in Saint Lucia, a difference of 0.24.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Niue ahead.
Niue ranks 98th and Saint Lucia ranks 100th of 184 countries.
Across the 7 decades both report, Niue averaged higher in 4 and Saint Lucia in 3.
Head to head by decade
| Decade | Niue | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 54.68 | 47.26 | 7.42 | Niue |
| 1970s | 100.67 | 58.02 | 42.64 | Niue |
| 1980s | 107.8 | 78.75 | 29.05 | Niue |
| 1990s | 73.56 | 86 | 12.44 | Saint Lucia |
| 2000s | 89.75 | 91.98 | 2.23 | Saint Lucia |
| 2010s | 99.41 | 100.36 | 0.951 | Saint Lucia |
| 2020s | 106.13 | 104.47 | 1.66 | Niue |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Niue or Saint Lucia?
- Niue, at 107.23 against 106.99 in Saint Lucia as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Niue and Saint Lucia?
- 0.24, with Niue ahead.
- How many years of comparable data are there for Niue and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Niue and Saint Lucia rank globally for meat indigenous, total — gross production index number?
- Niue ranks 98th and Saint Lucia ranks 100th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.