Bahrain vs Europe: Meat indigenous, total: Gross Production … Meat Index Number 100
Bahrain
142.21
in 2024
Europe
102.57
in 2024
Bahrain rank
23rd
Europe rank
24th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Bahrain
- Europe
How they compare
Bahrain currently reports 142.21 against 102.57 in Europe, a difference of 39.64.
That makes Bahrain's figure about 1.4 times Europe's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Europe ahead.
Bahrain ranks 23rd and Europe ranks 24th of 184 countries.
Across the 7 decades both report, Bahrain averaged higher in 1 and Europe in 6.
Head to head by decade
| Decade | Bahrain | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.39 | 71.28 | 69.89 | Europe |
| 1970s | 2.74 | 95.73 | 93 | Europe |
| 1980s | 6.04 | 115.11 | 109.07 | Europe |
| 1990s | 7.47 | 102.14 | 94.67 | Europe |
| 2000s | 14.65 | 92.63 | 77.98 | Europe |
| 2010s | 94.49 | 99.63 | 5.14 | Europe |
| 2020s | 140.59 | 103.79 | 36.8 | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Bahrain or Europe?
- Bahrain, at 142.21 against 102.57 in Europe as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Bahrain and Europe?
- 39.64, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Europe rank globally for meat indigenous, total — gross production index number?
- Bahrain ranks 23rd and Europe ranks 24th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.