Armenia vs Maldives: Meat indigenous, total: Gross Production … Meat Index Number 100
Armenia
102.28
in 2024
Maldives
100.77
in 2024
Armenia rank
124th
Maldives rank
127th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Armenia
- Maldives
How they compare
Armenia currently reports 102.28 against 100.77 in Maldives, a difference of 1.51.
The two have swapped places 1 time across 26 shared years of data; in 1999 it was Maldives ahead.
Armenia ranks 124th and Maldives ranks 127th of 184 countries.
Across the 4 decades both report, Armenia averaged higher in 1 and Maldives in 3.
Head to head by decade
| Decade | Armenia | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 51.5 | 116.41 | 64.91 | Maldives |
| 2000s | 61.74 | 93.89 | 32.15 | Maldives |
| 2010s | 94.48 | 99.25 | 4.77 | Maldives |
| 2020s | 107.52 | 100.28 | 7.24 | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Armenia or Maldives?
- Armenia, at 102.28 against 100.77 in Maldives as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Armenia and Maldives?
- 1.51, with Armenia ahead.
- How many years of comparable data are there for Armenia and Maldives?
- 26 years are reported by both, from 1999 to 2024.
- How do Armenia and Maldives rank globally for meat indigenous, total — gross production index number?
- Armenia ranks 124th and Maldives ranks 127th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.