Antigua and Barbuda vs Myanmar: Meat indigenous, total: Gross per capita … capita Index Number 100

Antigua and Barbuda
54.05
in 2024
Myanmar
37.37
in 2024
Antigua and Barbuda rank
181st
Myanmar rank
183rd

Meat indigenous, total: Gross per capita … capita Index Number 100 over time

  • Antigua and Barbuda
  • Myanmar
0200400600196119922024

How they compare

Antigua and Barbuda currently reports 54.05 against 37.37 in Myanmar, a difference of 16.68.

That makes Antigua and Barbuda's figure about 1.4 times Myanmar's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 181st and Myanmar ranks 183rd of 184 countries.

Antigua and Barbuda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Antigua and Barbuda Myanmar Difference Ahead
1960s 223.42 12.83 210.59 Antigua and Barbuda
1970s 288.86 14.61 274.25 Antigua and Barbuda
1980s 493.33 16.75 476.58 Antigua and Barbuda
1990s 288.44 11.86 276.58 Antigua and Barbuda
2000s 231.1 38.02 193.08 Antigua and Barbuda
2010s 98.6 77.52 21.08 Antigua and Barbuda
2020s 52.55 36.72 15.84 Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat indigenous, total — gross per capita production index number, Antigua and Barbuda or Myanmar?
Antigua and Barbuda, at 54.05 against 37.37 in Myanmar as of 2024.
What is the difference in meat indigenous, total — gross per capita production index number between Antigua and Barbuda and Myanmar?
16.68, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Myanmar rank globally for meat indigenous, total — gross per capita production index number?
Antigua and Barbuda ranks 181st and Myanmar ranks 183rd of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Antigua and Barbuda vs Myanmar: Meat indigenous, total — Gross per capita Production Index Number. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/compare/meat-indigenous-total-gross-per-capita-production-index-number-2014-2016-100/antigua-and-barbuda/myanmar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-indigenous-total-gross-per-capita-production-index-number-2014-2016-100/antigua-and-barbuda/myanmar/">Antigua and Barbuda vs Myanmar: Meat indigenous, total — Gross per capita Production Index Number</a> — Statizoid

About this data

Indicator
Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,731 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.