Ecuador vs Nigeria: Mangoes, guavas and mangosteens — Yield
Mangoes, guavas and mangosteens — Yield over time
- Ecuador
- Nigeria
How they compare
Nigeria currently reports 7,346 kg/ha against 7,283 kg/ha in Ecuador, a difference of 63 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 66th and Nigeria ranks 64th of 96 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Nigeria in 1.
Head to head by decade
| Decade | Ecuador | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,415 kg/ha | 5,000 kg/ha | 18,415 kg/ha | Ecuador |
| 1970s | 18,013 kg/ha | 5,000 kg/ha | 13,013 kg/ha | Ecuador |
| 1980s | 17,520 kg/ha | 5,099 kg/ha | 12,421 kg/ha | Ecuador |
| 1990s | 11,177 kg/ha | 5,948 kg/ha | 5,230 kg/ha | Ecuador |
| 2000s | 8,890 kg/ha | 5,931 kg/ha | 2,959 kg/ha | Ecuador |
| 2010s | 7,115 kg/ha | 6,815 kg/ha | 300.07 kg/ha | Ecuador |
| 2020s | 6,574 kg/ha | 7,314 kg/ha | 740.02 kg/ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mangoes, guavas and mangosteens — yield, Ecuador or Nigeria?
- Nigeria, at 7,346 kg/ha against 7,283 kg/ha in Ecuador as of 2024.
- What is the difference in mangoes, guavas and mangosteens — yield between Ecuador and Nigeria?
- 63 kg/ha, with Nigeria ahead.
- How many years of comparable data are there for Ecuador and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Nigeria rank globally for mangoes, guavas and mangosteens — yield?
- Ecuador ranks 66th and Nigeria ranks 64th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.