Cuba vs Ecuador: Mangoes, guavas and mangosteens — Yield
Mangoes, guavas and mangosteens — Yield over time
- Cuba
- Ecuador
How they compare
Cuba currently reports 7,329 kg/ha against 7,283 kg/ha in Ecuador, a difference of 46 kg/ha.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Cuba ranks 65th and Ecuador ranks 66th of 96 countries.
Across the 7 decades both report, Cuba averaged higher in 5 and Ecuador in 2.
Head to head by decade
| Decade | Cuba | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,463 kg/ha | 23,415 kg/ha | 1,952 kg/ha | Ecuador |
| 1970s | 23,758 kg/ha | 18,013 kg/ha | 5,746 kg/ha | Cuba |
| 1980s | 32,091 kg/ha | 17,520 kg/ha | 14,571 kg/ha | Cuba |
| 1990s | 3,236 kg/ha | 11,177 kg/ha | 7,942 kg/ha | Ecuador |
| 2000s | 8,965 kg/ha | 8,890 kg/ha | 74.41 kg/ha | Cuba |
| 2010s | 9,805 kg/ha | 7,115 kg/ha | 2,690 kg/ha | Cuba |
| 2020s | 7,633 kg/ha | 6,574 kg/ha | 1,059 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mangoes, guavas and mangosteens — yield, Cuba or Ecuador?
- Cuba, at 7,329 kg/ha against 7,283 kg/ha in Ecuador as of 2024.
- What is the difference in mangoes, guavas and mangosteens — yield between Cuba and Ecuador?
- 46 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Ecuador rank globally for mangoes, guavas and mangosteens — yield?
- Cuba ranks 65th and Ecuador ranks 66th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.