Indonesia vs Net Food Importing Developing Countries (NFIDCs): Mangoes, guavas and mangosteens — Area harvested

Indonesia
289,744 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
1.71 million ha
in 2024
Indonesia rank
4th
Net Food Importing Developing Countries (NFIDCs) rank
3rd

Mangoes, guavas and mangosteens — Area harvested over time

  • Indonesia
  • Net Food Importing Developing Countries (NFIDCs)
0500.0k1.0M1.5M196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 1.71 million ha against 289,744 ha in Indonesia, a difference of 1.42 million ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 5.9 times Indonesia's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Indonesia ranks 4th and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 96 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 74,222 ha 173,150 ha 98,928 ha Net Food Importing Developing Countries (NFIDCs)
1970s 61,022 ha 207,504 ha 146,481 ha Net Food Importing Developing Countries (NFIDCs)
1980s 94,116 ha 348,423 ha 254,307 ha Net Food Importing Developing Countries (NFIDCs)
1990s 144,725 ha 497,550 ha 352,825 ha Net Food Importing Developing Countries (NFIDCs)
2000s 179,940 ha 778,752 ha 598,812 ha Net Food Importing Developing Countries (NFIDCs)
2010s 204,332 ha 1.29 million ha 1.08 million ha Net Food Importing Developing Countries (NFIDCs)
2020s 279,579 ha 1.63 million ha 1.35 million ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mangoes, guavas and mangosteens — area harvested, Indonesia or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 1.71 million ha against 289,744 ha in Indonesia as of 2024.
What is the difference in mangoes, guavas and mangosteens — area harvested between Indonesia and Net Food Importing Developing Countries (NFIDCs)?
1.42 million ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Indonesia and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Net Food Importing Developing Countries (NFIDCs) rank globally for mangoes, guavas and mangosteens — area harvested?
Indonesia ranks 4th and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 96 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Net Food Importing Developing Countries (NFIDCs): Mangoes, guavas and mangosteens — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/compare/mangoes-guavas-and-mangosteens-area-harvested/indonesia/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Mangoes, guavas and mangosteens — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,723 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.