Haiti vs Madagascar: Mangoes, guavas and mangosteens — Area harvested
Mangoes, guavas and mangosteens — Area harvested over time
- Haiti
- Madagascar
How they compare
Haiti currently reports 54,000 ha against 50,543 ha in Madagascar, a difference of 3,457 ha.
That makes Haiti's figure about 1.1 times Madagascar's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Haiti ahead.
Haiti ranks 15th and Madagascar ranks 16th of 96 countries.
Haiti has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Haiti | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 45,400 ha | 15,960 ha | 29,440 ha | Haiti |
| 1990s | 32,163 ha | 17,003 ha | 15,160 ha | Haiti |
| 2000s | 37,221 ha | 19,421 ha | 17,800 ha | Haiti |
| 2010s | 72,806 ha | 45,386 ha | 27,420 ha | Haiti |
| 2020s | 54,968 ha | 50,661 ha | 4,306 ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mangoes, guavas and mangosteens — area harvested, Haiti or Madagascar?
- Haiti, at 54,000 ha against 50,543 ha in Madagascar as of 2024.
- What is the difference in mangoes, guavas and mangosteens — area harvested between Haiti and Madagascar?
- 3,457 ha, with Haiti ahead.
- How many years of comparable data are there for Haiti and Madagascar?
- 40 years are reported by both, from 1985 to 2024.
- How do Haiti and Madagascar rank globally for mangoes, guavas and mangosteens — area harvested?
- Haiti ranks 15th and Madagascar ranks 16th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.