Papua New Guinea vs Yugoslav SFR: Maize (corn) — Yield
Maize (corn) — Yield over time
- Papua New Guinea
- Yugoslav SFR
How they compare
Papua New Guinea currently reports 5,405 kg/ha against 5,336 kg/ha in Yugoslav SFR, a difference of 69 kg/ha.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Papua New Guinea ranks 79th and Yugoslav SFR ranks 80th of 218 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,242 kg/ha | 2,607 kg/ha | 1,365 kg/ha | Yugoslav SFR |
| 1970s | 1,124 kg/ha | 3,648 kg/ha | 2,524 kg/ha | Yugoslav SFR |
| 1980s | 1,788 kg/ha | 4,399 kg/ha | 2,611 kg/ha | Yugoslav SFR |
| 1990s | 2,500 kg/ha | 4,176 kg/ha | 1,676 kg/ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Papua New Guinea or Yugoslav SFR?
- Papua New Guinea, at 5,405 kg/ha against 5,336 kg/ha in Yugoslav SFR as of 2024.
- What is the difference in maize (corn) — yield between Papua New Guinea and Yugoslav SFR?
- 69 kg/ha, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Papua New Guinea and Yugoslav SFR rank globally for maize (corn) — yield?
- Papua New Guinea ranks 79th and Yugoslav SFR ranks 80th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.