Chile vs Western Europe: Lupins — Yield

Chile
2,275 kg/ha
in 2024
Western Europe
2,171 kg/ha
in 2024
Chile rank
3rd
Western Europe rank
4th

Lupins — Yield over time

  • Chile
  • Western Europe
1.0k2.0k3.0k196119922024

How they compare

Chile currently reports 2,275 kg/ha against 2,171 kg/ha in Western Europe, a difference of 104 kg/ha.

The two have swapped places 8 times across 50 shared years of data; in 1975 it was Chile ahead.

Chile ranks 3rd and Western Europe ranks 4th of 29 countries.

Across the 6 decades both report, Chile averaged higher in 5 and Western Europe in 1.

Head to head by decade

Decade Chile Western Europe Difference Ahead
1970s 2,506 kg/ha 871.98 kg/ha 1,634 kg/ha Chile
1980s 2,003 kg/ha 971.45 kg/ha 1,032 kg/ha Chile
1990s 1,921 kg/ha 2,652 kg/ha 731.31 kg/ha Western Europe
2000s 2,231 kg/ha 1,882 kg/ha 349.33 kg/ha Chile
2010s 1,988 kg/ha 1,657 kg/ha 331.65 kg/ha Chile
2020s 2,067 kg/ha 1,870 kg/ha 197.32 kg/ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lupins — yield, Chile or Western Europe?
Chile, at 2,275 kg/ha against 2,171 kg/ha in Western Europe as of 2024.
What is the difference in lupins — yield between Chile and Western Europe?
104 kg/ha, with Chile ahead.
How many years of comparable data are there for Chile and Western Europe?
50 years are reported by both, from 1975 to 2024.
How do Chile and Western Europe rank globally for lupins — yield?
Chile ranks 3rd and Western Europe ranks 4th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lupins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Western Europe: Lupins — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/lupins-yield/chile/western-europe/

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About this data

Indicator
Lupins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,406 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.