Germany vs Northern Africa: Lupins — Area harvested
Lupins — Area harvested over time
- Germany
- Northern Africa
How they compare
Northern Africa currently reports 86,783 ha against 26,100 ha in Germany, a difference of 60,683 ha.
That makes Northern Africa's figure about 3.3 times Germany's.
The two have swapped places 3 times across 56 shared years of data; in 1961 it was Germany ahead.
Germany ranks 7th and Northern Africa ranks 8th of 34 countries.
Across the 7 decades both report, Germany averaged higher in 3 and Northern Africa in 4.
Head to head by decade
| Decade | Germany | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,510 ha | 7,664 ha | 10,846 ha | Germany |
| 1970s | 13,056 ha | 5,737 ha | 7,318 ha | Germany |
| 1980s | 13,606 ha | 7,042 ha | 6,564 ha | Germany |
| 1990s | 4,460 ha | 8,541 ha | 4,081 ha | Northern Africa |
| 2000s | 31,046 ha | 53,801 ha | 22,756 ha | Northern Africa |
| 2010s | 23,381 ha | 81,758 ha | 58,378 ha | Northern Africa |
| 2020s | 26,900 ha | 86,806 ha | 59,906 ha | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lupins — area harvested, Germany or Northern Africa?
- Northern Africa, at 86,783 ha against 26,100 ha in Germany as of 2024.
- What is the difference in lupins — area harvested between Germany and Northern Africa?
- 60,683 ha, with Northern Africa ahead.
- How many years of comparable data are there for Germany and Northern Africa?
- 56 years are reported by both, from 1961 to 2024.
- How do Germany and Northern Africa rank globally for lupins — area harvested?
- Germany ranks 7th and Northern Africa ranks 8th of 34 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lupins — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.