Bulgaria vs Lebanon: Lupins — Area harvested
Lupins — Area harvested over time
- Bulgaria
- Lebanon
How they compare
Lebanon currently reports 45 ha against 0 ha in Bulgaria, a difference of 45 ha.
The two have swapped places 1 time across 6 shared years of data; in 2018 it was Bulgaria ahead.
Bulgaria ranks 30th and Lebanon ranks 28th of 34 countries.
Across the 2 decades both report, Bulgaria averaged higher in 1 and Lebanon in 1.
Head to head by decade
| Decade | Bulgaria | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 130 ha | 45 ha | 85 ha | Bulgaria |
| 2020s | 0 ha | 45.5 ha | 45.5 ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lupins — area harvested, Bulgaria or Lebanon?
- Lebanon, at 45 ha against 0 ha in Bulgaria as of 2024.
- What is the difference in lupins — area harvested between Bulgaria and Lebanon?
- 45 ha, with Lebanon ahead.
- How many years of comparable data are there for Bulgaria and Lebanon?
- 6 years are reported by both, from 2018 to 2023.
- How do Bulgaria and Lebanon rank globally for lupins — area harvested?
- Bulgaria ranks 30th and Lebanon ranks 28th of 34 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lupins — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.