Cyprus vs Lebanon: Locust beans (carobs) — Production

Cyprus
7,475 t
in 2017
Lebanon
4,064 t
in 2024
Cyprus rank
5th
Lebanon rank
6th

Locust beans (carobs) — Production over time

  • Cyprus
  • Lebanon
020.0k40.0k60.0k80.0k196119922024

How they compare

Cyprus currently reports 7,475 t against 4,064 t in Lebanon, a difference of 3,411 t.

That makes Cyprus's figure about 1.8 times Lebanon's.

The two have swapped places 3 times across 20 shared years of data; in 1998 it was Lebanon ahead.

Cyprus ranks 5th and Lebanon ranks 6th of 15 countries.

Across the 3 decades both report, Cyprus averaged higher in 2 and Lebanon in 1.

Head to head by decade

Decade Cyprus Lebanon Difference Ahead
1990s 5,125 t 7,200 t 2,075 t Lebanon
2000s 5,661 t 3,093 t 2,569 t Cyprus
2010s 8,860 t 2,963 t 5,896 t Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher locust beans (carobs) — production, Cyprus or Lebanon?
Cyprus, at 7,475 t against 4,064 t in Lebanon as of 2017.
What is the difference in locust beans (carobs) — production between Cyprus and Lebanon?
3,411 t, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Lebanon?
20 years are reported by both, from 1998 to 2017.
How do Cyprus and Lebanon rank globally for locust beans (carobs) — production?
Cyprus ranks 5th and Lebanon ranks 6th of 15 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Locust beans (carobs) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cyprus vs Lebanon: Locust beans (carobs) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/locust-beans-carobs-production/cyprus/lebanon/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/locust-beans-carobs-production/cyprus/lebanon/">Cyprus vs Lebanon: Locust beans (carobs) — Production</a> — Statizoid

About this data

Indicator
Locust beans (carobs) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
28 places, 1,544 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.