Jordan vs Malta: Locust beans (carobs) — Area harvested

Jordan
0 ha
in 1996
Malta
0 ha
in 1992
Jordan rank
14th
Malta rank
14th

Locust beans (carobs) — Area harvested over time

  • Jordan
  • Malta
050100150200196119781996

How they compare

Jordan currently reports 0 ha against 0 ha in Malta, a difference of 0 ha.

Across all 32 years both countries report, Malta has been ahead every year.

Jordan ranks 14th and Malta ranks 14th of 15 countries.

Malta has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Jordan Malta Difference Ahead
1960s 0 ha 188.11 ha 188.11 ha Malta
1970s 1 ha 171.9 ha 170.9 ha Malta
1980s 0 ha 100.7 ha 100.7 ha Malta
1990s 0 ha 0.3333 ha 0.3333 ha Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher locust beans (carobs) — area harvested, Jordan or Malta?
Jordan, at 0 ha against 0 ha in Malta as of 1996.
What is the difference in locust beans (carobs) — area harvested between Jordan and Malta?
0 ha, with Jordan ahead.
How many years of comparable data are there for Jordan and Malta?
32 years are reported by both, from 1961 to 1992.
How do Jordan and Malta rank globally for locust beans (carobs) — area harvested?
Jordan ranks 14th and Malta ranks 14th of 15 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Locust beans (carobs) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Malta: Locust beans (carobs) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/locust-beans-carobs-area-harvested/jordan/malta/

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About this data

Indicator
Locust beans (carobs) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
28 places, 1,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.