Eastern Africa vs New Zealand: Linseed — Yield

Eastern Africa
1,007 kg/ha
in 2024
New Zealand
1,341 kg/ha
in 2024
Eastern Africa rank
13th
New Zealand rank
15th

Linseed — Yield over time

  • Eastern Africa
  • New Zealand
5001.0k1.5k2.0k2.5k196119922024

How they compare

New Zealand currently reports 1,341 kg/ha against 1,007 kg/ha in Eastern Africa, a difference of 334 kg/ha.

That makes New Zealand's figure about 1.3 times Eastern Africa's.

Across all 64 years both countries report, New Zealand has been ahead every year.

Eastern Africa ranks 13th and New Zealand ranks 15th of 23 groups.

New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Africa New Zealand Difference Ahead
1960s 503.18 kg/ha 1,529 kg/ha 1,026 kg/ha New Zealand
1970s 443.31 kg/ha 2,077 kg/ha 1,633 kg/ha New Zealand
1980s 426.07 kg/ha 2,011 kg/ha 1,585 kg/ha New Zealand
1990s 490.16 kg/ha 2,037 kg/ha 1,547 kg/ha New Zealand
2000s 652.41 kg/ha 1,659 kg/ha 1,006 kg/ha New Zealand
2010s 1,034 kg/ha 1,376 kg/ha 342.06 kg/ha New Zealand
2020s 986.38 kg/ha 1,335 kg/ha 349 kg/ha New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher linseed — yield, Eastern Africa or New Zealand?
New Zealand, at 1,341 kg/ha against 1,007 kg/ha in Eastern Africa as of 2024.
What is the difference in linseed — yield between Eastern Africa and New Zealand?
334 kg/ha, with New Zealand ahead.
How many years of comparable data are there for Eastern Africa and New Zealand?
64 years are reported by both, from 1961 to 2024.
How do Eastern Africa and New Zealand rank globally for linseed — yield?
Eastern Africa ranks 13th and New Zealand ranks 15th of 23 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Linseed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs New Zealand: Linseed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/linseed-yield/eastern-africa/new-zealand/

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About this data

Indicator
Linseed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,461 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.