Oceania vs Republic of Korea: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Oceania
- Republic of Korea
How they compare
Republic of Korea currently reports 25,482 kg/ha against 18,739 kg/ha in Oceania, a difference of 6,743 kg/ha.
That makes Republic of Korea's figure about 1.4 times Oceania's.
The two have swapped places 5 times across 51 shared years of data; in 1974 it was Oceania ahead.
Oceania ranks 18th and Republic of Korea ranks 21st of 28 groups.
Across the 6 decades both report, Oceania averaged higher in 3 and Republic of Korea in 3.
Head to head by decade
| Decade | Oceania | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 17,759 kg/ha | 13,667 kg/ha | 4,092 kg/ha | Oceania |
| 1980s | 20,398 kg/ha | 18,443 kg/ha | 1,954 kg/ha | Oceania |
| 1990s | 24,268 kg/ha | 21,224 kg/ha | 3,044 kg/ha | Oceania |
| 2000s | 23,664 kg/ha | 28,317 kg/ha | 4,653 kg/ha | Republic of Korea |
| 2010s | 19,464 kg/ha | 25,969 kg/ha | 6,505 kg/ha | Republic of Korea |
| 2020s | 19,923 kg/ha | 25,600 kg/ha | 5,677 kg/ha | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Oceania or Republic of Korea?
- Republic of Korea, at 25,482 kg/ha against 18,739 kg/ha in Oceania as of 2024.
- What is the difference in lettuce and chicory — yield between Oceania and Republic of Korea?
- 6,743 kg/ha, with Republic of Korea ahead.
- How many years of comparable data are there for Oceania and Republic of Korea?
- 51 years are reported by both, from 1974 to 2024.
- How do Oceania and Republic of Korea rank globally for lettuce and chicory — yield?
- Oceania ranks 18th and Republic of Korea ranks 21st of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.