Middle Africa vs Türkiye: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Middle Africa
- Türkiye
How they compare
Middle Africa currently reports 41,457 kg/ha against 27,734 kg/ha in Türkiye, a difference of 13,723 kg/ha.
That makes Middle Africa's figure about 1.5 times Türkiye's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Türkiye ahead.
Middle Africa ranks 2nd and Türkiye ranks 4th of 12 groups.
Across the 7 decades both report, Middle Africa averaged higher in 6 and Türkiye in 1.
Head to head by decade
| Decade | Middle Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,175 kg/ha | 16,004 kg/ha | 5,829 kg/ha | Türkiye |
| 1970s | 17,333 kg/ha | 16,266 kg/ha | 1,067 kg/ha | Middle Africa |
| 1980s | 26,700 kg/ha | 12,212 kg/ha | 14,488 kg/ha | Middle Africa |
| 1990s | 31,325 kg/ha | 15,373 kg/ha | 15,952 kg/ha | Middle Africa |
| 2000s | 32,065 kg/ha | 18,108 kg/ha | 13,957 kg/ha | Middle Africa |
| 2010s | 39,412 kg/ha | 21,222 kg/ha | 18,191 kg/ha | Middle Africa |
| 2020s | 41,485 kg/ha | 25,954 kg/ha | 15,531 kg/ha | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Middle Africa or Türkiye?
- Middle Africa, at 41,457 kg/ha against 27,734 kg/ha in Türkiye as of 2024.
- What is the difference in lettuce and chicory — yield between Middle Africa and Türkiye?
- 13,723 kg/ha, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Middle Africa and Türkiye rank globally for lettuce and chicory — yield?
- Middle Africa ranks 2nd and Türkiye ranks 4th of 12 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.