Luxembourg vs Singapore: Lettuce and chicory — Yield

Luxembourg
24,750 kg/ha
in 2024
Singapore
24,451 kg/ha
in 2024
Luxembourg rank
23rd
Singapore rank
25th

Lettuce and chicory — Yield over time

  • Luxembourg
  • Singapore
10.0k20.0k30.0k40.0k200020122024

How they compare

Luxembourg currently reports 24,750 kg/ha against 24,451 kg/ha in Singapore, a difference of 299 kg/ha.

The two have swapped places 5 times across 22 shared years of data; in 2003 it was Singapore ahead.

Luxembourg ranks 23rd and Singapore ranks 25th of 107 countries.

Luxembourg has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Luxembourg Singapore Difference Ahead
2000s 23,677 kg/ha 22,128 kg/ha 1,549 kg/ha Luxembourg
2010s 24,427 kg/ha 24,290 kg/ha 136.91 kg/ha Luxembourg
2020s 26,717 kg/ha 24,446 kg/ha 2,271 kg/ha Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Luxembourg or Singapore?
Luxembourg, at 24,750 kg/ha against 24,451 kg/ha in Singapore as of 2024.
What is the difference in lettuce and chicory — yield between Luxembourg and Singapore?
299 kg/ha, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Singapore?
22 years are reported by both, from 2003 to 2024.
How do Luxembourg and Singapore rank globally for lettuce and chicory — yield?
Luxembourg ranks 23rd and Singapore ranks 25th of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Singapore: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/luxembourg/singapore/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.